China Pelmeni Machine kunye Production Solution umzi-mveliso kunye nabavelisi |Ainister

Pelmeni Machine and Production Solution Featured Image

Umatshini wePelmeni kunye nesisombululo soMveliso

I-Pelmeni ibhekisela kwi-dumplings yaseRashiya, eyaziwa ngokuba yi-Пельмени.Ngamanye amaxesha ama-dumplings azaliswe ngamaqanda, afakwe inyama (umxube omnye okanye ngaphezulu), amakhowa, njl. Kwi-recipe yendabuko yase-Udmurt, i-dumpling stuffing ixutywe nenyama, amakhowa, i-anyanisi, i-turnips, i-sauerkraut, njl. esetyenziswa kumadombolo kwiiNtaba zeUral zaseNtshona endaweni yenyama.Ezinye izithako ziya kongeza i-pepper emnyama.Amadombolo aseRashiya, i-pelmeni, anokugcinwa ixesha elide emva kokukhenkceka, phantse akukho kulahlekelwa kwisondlo.Umgca wokuvelisa i-Pelmeni ngokuzenzekelayo uya kusebenzisa umatshini wokwenza i-Pelmeni, okhawulezayo kwaye uvelisa kakhulu.

Isatifikethi:ISO9001, CE, UL

Ixesha lewaranti:1 unyaka

Uhlobo lwentlawulo:T/T, L/C

Ukupakishwa:Ityala leplanga elingaselwandle

Inkxaso yeNkonzo:Inkxaso yobugcisa bevidiyo,Ufakelo kwisiza,inkonzo yezahlulo ezisecaleni.

Thumela i-imeyile kuthi Khuphela njengePDF

Iinkcukacha zeMveliso

FAQ

Iithegi zeMveliso

Uyenza njani i-pelmeni okanye i-Russian-style dumplings ngomatshini ozenzekelayo we-pelmeni?

IPelmeni (Pelmeni/ пельме́ни,) yindlela yokulahla isiRashiya igama layo lithatyathwe kumbhalo wokuqala we пельнянь othetha "isonka sendlebe".Amadombolo e-Pimani adla ngokwenziwa ngentlama ebhityileyo engenagwele esongelwe kwinyama yomhlaba, intlanzi okanye imifuno.Imvelaphi yayo inokulandwa emva eSiberia, kodwa ngoku ibe yindawo yokutya yesizwe yaseRashiya, kwaye iphinde iqalise indlela entsha emhlabeni jikelele.Amadombolo ePimanni adla ngokuphekwa emanzini ade aphekwe, emva koko afakwe iyogathi kwaye ahanjiswe. ipleyiti.Zifana kakhulu namadombolo asePoland (pierogi), amadombolo aseUkraine (Varenyky), amadombolo aseTshayina, kunye ne-ravioli.I-pelmeni maker inokuvelisa iimfuno ezahlukeneyo zazo zonke ezi dumplings.

Umboniso weZixhobo

Indlela yokwenza i-pelmeni stuffing?Ukuveliswa kokuxutywa, ngokuqhelekileyo imifuno kunye nenyama iya kucutshungulwa ngokwahlukileyo.Ukucutshungulwa kwemifuno, unokukhetha umsiki wemifuno osebenzayo, onokuthi usike ngokuzenzekelayo, usike, usike, usike imifuno enamagqabi, iingcambu kunye neminye imifuno, efana netswele eliluhlaza, i-celery, ipepile, ikhaphetshu, iminqathe, iitapile, itswele, iikomkomere kunye. ijinja, nkqu ham kunye nenyama.Ayisiyiyo kuphela imilo, ubukhulu kunye nobude obunokulungelelaniswa, kukho neentlobo ezahlukeneyo zeentloko ze-cutter ukukhetha kuzo.

Indlela yokwenza i-pelmeni?Umatshini wokwenza i-pelmeni uyisitshixo kumgangatho we-pelmeni kumgca wokuvelisa i-pelmeni, kwaye kubaluleke kakhulu kwi-taste, imbonakalo, kunye nokugcwala kwe-dumplings yokugqibela yaseRashiya.Emva kokubeka intlama egqityiweyo kunye nokuzaliswa kwi-pelmeni (i-russian dumpling) umatshini wokwenza umatshini, unokuqalisa imveliso yobuninzi bezandla zaseRashiya ezenziwe ngezandla ngokusebenzisa i-parameter parameter setting.Isantya sinokulungiswa.Yenziwe ngensimbi engenasici ye-304 yokutya kwaye inokutshintshwa ngokubumba okuhlukeneyo ukuhlangabezana neemfuno zeemveliso ezahlukeneyo.

Umenzi we-pelmeni ozenzekelayo ufumana imowudi yokuhambisa ikhonkco edibeneyo, kwaye imiqolo emininzi yenziwa ngexesha elinye.Ngenkqubo yokulawula i-servo, ukubeka indawo kuchanekile, isantya esiphezulu kwaye izinzile, kwaye imo yemveliso ifana kwaye inhle.Uyilo lwesakhiwo esifanelekileyo somatshini kunye nenkqubo yokulawula epheleleyo iqinisekisa ukuba isantya sokwenza umatshini wokulahla unokufikelela kwiinqununu ze-360 ngomzuzu.

Umatshini wokwenza i-pelmeni uxhotyiswe ngenkqubo yokucinezela i-dough sheet kunye nesixhobo sokubuyisela i-dough sheet.Ii-roller ezininzi ezicinezelayo ziqinisekisa ukuba ubukhulu be-wrapper yentlama bunokulungelelaniswa kwi-0.2-0.6mm.Ngelixa uqinisekisa ukuqina kwentlama, iphinda iphucule i-taste of dumplings.Ixhotyiswe nge-photoelectric sensors ukulungelelanisa ngokuzenzekelayo i-sheet yentlama yokucinezela kunye nenkqubo yokutya.Akukho mfuneko yokujonga ngesandla, ukuphucula ukusebenza kakuhle kunye nokunciphisa iindleko zabasebenzi.

Ubeko lomzobo kunye nokucaciswa

1. Umoya oxinzelelweyo: 0.06 Mpa
2. Uxinzelelo lomphunga: 0.06-0.08 Mpa
3. Amandla: 3 ~ 380V / 220V Okanye i-Customized ngokweendlela ezahlukeneyo zombane.
4. Umthamo weMveliso: 200kg-400kg ngeyure.
5. IiMveliso eziSebenzayo: amadombolo abilisiweyo, amadombolo akhenkcezisiweyo, iPelmeni, idombolo laseRussia, iwonton
6. Ixesha leWaranti: Unyaka omnye
7. Ukuqinisekiswa koMgangatho: ISO9001, CE, UL

Ngaphambili: Udon Noodles Production Line

Okulandelayo: Umgca woMveliso weSoseji encinci

1.Ngaba ubonelela ngempahla okanye izixhobo, okanye izisombululo?

Asivelisi iimveliso zokugqibela, kodwa singabenzi bezixhobo zokulungisa ukutya, kwaye sikwadibanisa kwaye sinikezele ngemigca yemveliso epheleleyo yezityalo ezilungisa ukutya.

2.Ziziphi iinkalo ezibandakanya iimveliso kunye neenkonzo zakho?

Njengomdibanisi wenkqubo yokuvelisa iQela loMncedi, asiboneleli kuphela ngezixhobo ezahlukeneyo zokulungisa ukutya, ezinje: umatshini wokuzalisa i-vacuum, umatshini wokusika, umatshini wokutshiza ngokuzenzekelayo, i-oven yokubhaka ngokuzenzekelayo, i-vacuum mixer, i-vacuum tumbler, inyama efriziwe / inyama entsha. igrinder, umatshini wokwenza i-noodle, umatshini wokwenza idombolo, njl.
Sikwabonelela ngezisombululo zasefektri zilandelayo, ezifana:
Izityalo zokulungisa iisoseji,iiplanti zokulungisa i-noodle, izityalo zokulahla, iiplanti zokulungisa ukutya okunkonkxiweyo, iiplanti zokulungisa ukutya kwesilwanyana sasekhaya, njl.

3.Ngawaphi amazwe izixhobo zakho ezithunyelwa kwamanye amazwe?

abathengi bethu ehlabathini lonke, kuquka iUnited States, Canada, Colombia, Germany, France, Turkey, South Korea, Singapore, Vietnam, Malaysia, Saudi Arabia, India, South Africa kunye namazwe angaphezu kwama-40 kunye nemimandla, ukubonelela ngezisombululo ezilungiselelweyo. kubathengi abahlukeneyo.

4.Uqinisekisa njani ukufakwa kunye nenkonzo emva kokuthengiswa kwesixhobo?

Sineqela lobugcisa elinamava kunye nabasebenzi bemveliso, abanokubonelela ngesikhokelo esikude, ukufakwa kwendawo kunye nezinye iinkonzo.Iqela leengcali emva kokuthengisa linokunxibelelana likude ngexesha lokuqala, kunye nokulungiswa kwendawo.